UK Food Approval Codes

Jamie Ward | Approval 4856

Approval number
4856
Trading name
Jamie Ward
Address line 1
Berghill Farm
Address line 2
Whittington
Town
Oswestry
Postcode
SY11 4PD
Country
England
All activities
Cutting Plant (Red) Mince Meat Establishment Meat Preparation Establishment Processing Plant (Meat)
Part A: Section I: Meat of domestic ungulates
CP (Cutting Plant)
Part A: Section V: Minced meat: meat preparations and mechanically separated meat
MM (Mince Meat Establishment) MP (Meat Preparation Establishment)
Part A: Section VI: Meat products
PP (Processing Plant)
Part A: all sections
Section: I (CP) Section: V (MM) Section: V (MP) Section: VI (PP)
Cutting Plant
Yes
Mince Meat Establishment
Yes
Meat Preparation Establishment
Yes
Processing Plant
Yes
Competent authority
Food Standards Agency
Geographic local authority
Shropshire
X (source coordinate)
335762
Y (source coordinate)
330623

Source

Food Standards Agency: approved establishments CSV. File date: 1 November 2026. Retrieved: 2026-11-12. CSV row 571 (header is row 1).

Approval 4856 in the file dated 1 November 2026. Approval scope is separate from a food hygiene rating; this page does not provide a hygiene rating.

Reading this approval record

The fields above reproduce the published record. Blank source fields are omitted and do not establish whether an activity or species is approved. The separate section and species fields are not combined into additional permissions. This dated snapshot does not establish the current approval status.

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